Thursday, June 23, 2016

EwE - Apple Coffee Cake - Margaret's Birthday, Let's Make Cake!


This week for Eating with Ellie, we are celebrating Margaret's birthday with cake.  Ellie doesn't have a lot of cakes, but if the one I made is anything to go by, the ones she does make are good.

I chose Ellie's Apple Coffee Cake.  The recipe is from a book I don't have, called Comfort Food Fix, but someone has published it online here.


What can I say - this cake is just delish.  It contains brown sugar, apples, walnuts and cinnamon.  It has an amazingly low amount of oil and butter (2 tablespoons of each).  Yoghurt adds a little more fat and protein.  Half of the flour is wholemeal flour, for a bit more protein. 


Despite all of these adjustments, this is one tasty cake, especially when served warm.  I served my piece with a dollop of yoghurt on the side.

To see what the others made for Margaret's birthday, check out the LYL section of the Eating with Ellie website.  Happy birthday Margaret!

6 comments:

  1. Oh, this looks really good and I love all these ingredients. This one will be a good one for the fall when apples are in season. I made Pineapple Upside-Down Cake and it was really good, too. Cake week, yahoo!!

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  2. sounds delicious - I love apple cake and now have an urge to back one - will go and check out the recipe

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  3. Yum! My kind of cake - I think I've made or had similar things but not exactly like this.

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  4. Yum looks good. Ellie has a new TV show for her new cookbook. I don't know if it is available in Australia. Happy cooking.

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  5. Wow that sounds almost healthy! Love the sound of this cake :D

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  6. I looked long and hard at this one but the Carrot Cake Cuppys won out. Definitely have to make this one now.

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Thanks for dropping by!